Repeatedly, participants talked about colonialism’s primary strategy – divide and conquer. African diaspora participants, including Talibah Aquil, MCC East Coast staff member, mourned the loss of identity and separation from family and roots because of the trans-Atlantic slave trade.
Divisions remain today. “They created borders between us, even dividing families,” protested the Rev. Joao Damiao, General Secretary of the Christian Council of Mozambique. “Now I need to apply for a visa to visit my brothers and sisters in a neighboring country; I need to use a European language to talk to them.”
Similarly, Richard Makuza, former program officer with MCC Rwanda, said, “We don’t believe in ourselves as a group, and so we don’t work together. … The rest of the world comes to solve our problems and continues to divide us.”
Behind these strategies was the ultimate goal of looting African, Latin American and Asian lands of their natural resources. Parallel to extraction of resources, the land and workforce were repurposed for exporting crops to benefit white European economies and masters.
For example, France claimed Haiti’s sugar cane as its own. “There were no sugar plantations in France during the colonial era, but France was the ‘top producer of sugar’ in the world,” said Elifaite St Pierre, from Haiti’s Institut de Technologie et d’Animation (ITECA; Institute for Technology and Animation), an MCC agricultural partner.
This is no different from the current world where everyone has heard of Swiss or Belgian chocolate but ignores that 70% of this cacao comes from Western African countries. The origin of chocolate among the Mayan and other Indigenous peoples of Latin America is forgotten.
These economic systems have dramatically altered traditional values and community norms. As an example, Moses Monday, director of MCC partner Organization for Nonviolence and Development in South Sudan, noted, “When our first parents (ancestors) got their first harvest, they wouldn’t eat it alone. They would take a basket or two of their crops to their neighbors. Nowadays, the spirit of competing over resources is prevalent. This is why people fight.”