Meat Canning - Souderton Canning

Volunteers work with the canning crew to fill, weigh, wash and label cans of turkey, beef, chicken or pork to be sent around the world. Each meat canning location raises funds to cover the cost of the meat and the operation of the canner.

Mar 25 - Mar 27, 2024

Monday, March 25
5:00AM - 10:00PM EDT

Harleysville MRC
737 Hagey Center Dr.
Souderton, PA 18964
Estados Unidos

Get directions

hand putting cubes of meat into metal cans hand putting cubes of meat into metal cans