Each year since 1946, MCC has sent out a mobile meat canner, which MCC workers and volunteers use to preserve hundreds of thousands of cans of meat for communities in need across the globe.
Canning and Trucking Manager
The Canning and Trucking Manager will direct the MCC Mobile Canning Operations.
SALT/YAMEN: Agriculture and Nutrition Researcher – RICOD
The SALT/YAMENer will serve alongside staff of the Rural Institute for Community Development (RICOD) focused on the areas of small-scale agriculture, kitchen gardening and/or nutrition.
SALT/YAMEN: Development Project Assistant – PDN
The YAMEN/SALTer will serve alongside Peace and Development Network (PDN) assisting with a conservation agriculture and savings and loan project.
SALT/YAMEN: Project Assistant – San Jose Parish Social Center
Santa Cruz, Bolivia
The SALT/YAMENer will contribute to meet the various needs of the two Comedores (community centers) of the San Jose Parish Social Center (Catholic church) in Montero depending on their talents, education, and experience.